Bailey's is an Irish cream-based liquor with 17% alcohol.
Thursday, November 22, 2012
Saturday, November 17, 2012
Chocolate Cake with Bailey's Glaze
A cake filled with the goodness of cocoa, sandwiched and covered with Bailey's glaze.
This is for all the birthday boys of November.
Denise's Class of Bakes: in
Cakes
Wednesday, November 14, 2012
Friday, November 2, 2012
Green Tea Chiffon Cake
Chiffon cakes are very light...
they are made with vegetable oil, flour, baking powder and most importantly...egg whites (foam).
Denise's Class of Bakes: in
Cakes
Financiers
Financiers are small french cakes which usually contain ground almonds.
It is similar to the friands (check em' out here) which are available in many flavours... & are a hit in Australia & New Zealand.
Denise's Class of Bakes: in
Friands
Saturday, October 27, 2012
Monday, August 20, 2012
Saturday, July 28, 2012
Friday, July 6, 2012
Friday, April 20, 2012
Monday, December 5, 2011
Cherry Creme Brulee Muffins
Cherries are lil' fruits that not only look pretty..
but they could do your heart some good as well.
Denise's Class of Bakes: in
Muffins N Cupcakes
Cranberry Sacher Torte
Sacher Torte.
A chocolate cake created by Franz Sacher in Vienna (Austria).
This below is a twist of the original viennese dessert...for a special mister.
p.s cranberries are a must-have for Decembers' Christmas ;)
Denise's Class of Bakes: in
Cakes
Sunday, December 4, 2011
Monday, October 31, 2011
Blueberries on My Cheeze !
Blueberries are blue,
thanks to a blue/purple pigment called 'Anthocyanin' (antioxidant),
Antioxidants can be easily destroyed with heat:
Most blueberry cheesecakes have blueberries baked with the cake
but in this cheezy recipe...
the goodness of antioxidants are kept just by throwing fresh blueberries on the top.
Pretty !
Denise's Class of Bakes: in
Cakes
Sunday, October 23, 2011
Beetroot Sponge Cake
Beetroots (aka Beets) contain an antioxidant called Betalains that gives it that rich red/pink/purple color.
Betalains are not heat-stable and the goodness can be lost easily with heat...
an ideal method of cooking beets to retain slightly more betalains would be:
steaming <15minutes.
Denise's Class of Bakes: in
Cakes
Saturday, October 22, 2011
Wholemeal Banana Cake
Sponge Cakes are made of 3 basic ingredients: Flour, Sugar & Eggs.
A typical sponge cake is made by ...
1) beating eggs with sugar till light & creamy
2) folding in sieved flour
Denise's Class of Bakes: in
Cakes
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